Our vanilla beans are carefully hand selected by highly skilled workers, each of our grading room has got similar setup and follows the four pass rule, i.e each vanilla lot is check and graded four times by different +10years experienced workers.
|Length (cm)||Between 13 to 15 cm|
|Vanillin content (%)||1.8 to 2.4 %|
|Moisture content (%)||30 to 35%|
|Quality available||No split or split|
|Scientific name||Vanilla planifolia / Bourbon|
|Packaging||In 20 kg cardboard boxes 2 vacuum-packed bags Bootee with strings|